Business Plan : MyChef
Abstract
The idea to create MyChef comes from two friends who have known each other for
more than 15 years now. One of them is in a business school, and the other in an
engineering school, specialized in digital technologies. Thanks to both of their abilities
in their own field, but also thanks to an open minded spirit that they had the chance to
develop during numerous international exchanges during their time in university, a
common goal has quickly appeared: create a start-up. Then, a same passion for the
food industry has pushed us to create a website in this field. Moreover, our professional
experiences (internship in the human resources section of a Michelin starred restaurant
group for one, catering service in luxury hotels for the other) is an additional reason to
jump into this project.

